Question: Last week I
cut open a tomato and found sprouts growing inside. At first
I thought they were worms, but on closer inspection, I realized
they were indeed sprouts. I had my son take a picture of
it and I sent it out to family and friends to see if anyone
else had ever seen anything like it. So far, no one seems
to have any answers. I'm sure there is a simple explanation
for this, but I'm just curious..., I've cut many a tomato
open and I have never seen anything like it.
Answer: You are simply witnessing the
results of modern technology and prolonged storage conditions
for fruits and vegetables. After a length of time that the
fruit has become physiologically mature, given the appropriate
moisture and temperature, the seed will sprout. This often
occurs in overly-ripe fruit which has been stored for long
periods and over-mature tomatoes left on the vine after
the garden has been abandoned. This tomato was by normal
standards, over-ripe, but because of improved storage conditions,
it still possesses an acceptable eating quality. Thus the
seed reached the proper maturation and conditions were present
to allow germination. These seedlings can be plucked from
the tomato fruit and grown into producing tomato plants.
And now you know, THE REST OF THE STORY!!!! It is not a
common occurrence.
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