POINSETTIAS AND MISTLETOE
by Jerry Parsons, Ph.D.
Horticulture Specialist, Texas Agricultural Extension Service
in San Antonio
Poinsettias were originally native to Central
America, so they enjoy a long, warm, sunny growing climate.
Greenhouse operators find this relatively easy to accomplish,
but the average homeowner may have a bit more trouble.
Did you know that this plant is really a large
shrub in the tropics, growing to a height of 10-15 feet, sometimes
more. You'd think a plant that size would be a blaze of color
when it flowered, but interestingly enough, the larger the
plant the smaller the flowers. Of course, there are more of
them.
And speaking of poinsettia flowers, did you
ever see one? You have to look closely. They are those yellowish-green
structure in the center of the colorful bracts. Poinsettia
bracts, like those of dogwood trees, are the highly colored
leaves that develop around the flowering structure.
Have you noticed the improvements that have
been in poinsettias the last 10 to 12 years- Growers in Ohio
and California and with the USDA in Beltsville, MD, have come
up with new varieties in shades of red, pink, white and variegated
that hold their leaves and bracts for longer than the old
varieties. At the same time, chemicals have been developed,
are now in common use, that keep plant cells from elongating
actively. The result is more compact plant bearing a normal
number of leaves, but with these leaves coming closer together.
Did you know that a poinsettia leaf can "see
daylight"? It takes a real plant physiologist to explain
it, but simply stated the poinsettia will not produce flowers
until the nights reach a certain length. If we turn on a light
halfway through the night, we can keep the buds from developing.
Greenhouse operators use that trick when they
want their plants to grow. To promote flowering, they pull
a black shade cloth completely over the benches where the
poinsettias are growing, to give them artificially long nights,
14 or 15 hours long.
Poinsettias, according to every old wife's
tale, are poisonous to humanity. Such says recent research
from Ohio State University, just isn't the case. While we
wouldn't recommend poinsettia salad, there's no reason to
keep them locked up in the medicine chest! It seems that this
wild tale of toxicity began in 1919 with an unsubstantiated
story of a two-year-old child of an Army officer stationed
in Hawaii dying from eating a poinsettia leaf (bract).
Mistletoe IS A DIFFERENT STORY! The word mistletoe
usually brings to mind Christmas festivities, and the pleasurable
results of getting caught under the sprig of mistletoe. But
did you know it is actually a pest on many of our landscape
plants? Mistletoe is the most conspicuous parasite affecting
trees in many areas of Texas. Hackberry and live oak are most
frequently attacked. However, many other landscape trees can
also harbor this flowering pest.
Parasitic seed plants vary widely in their dependence
upon the host plant. The more independent ones are referred
to as half-parasites. Mistletoe represents the extreme of
this group, having lost contact with the soil and being dependent
on its host for all water and dissolved minerals. It is, however,
a chlorophyll containing plant, that is it has the green coloring
matter in its leaves which manufactures the sugars and starches
needed in its growth and development.
The mistletoe species most commonly found here
in Texas produces clusters of perennial, green jointed stems
on the branches and trunks of the host tree. The stems bear
conspicuous green, leathery leaves which persist for several
seasons. Nutrients and water are supplied from an absorbing
system which develops in the bark and wood of the host plant.
Flowers are born in the leaf axil and produce the familiar,
translucent, whitish berries in late fall and early winter.
An important fact to remember, especially when mistletoe is
used for decorative purposes during the holiday season, is
that the berries are very poisonous.
Within the tough outer coat of the berry is
a single seed which is embedded in a sticky pulp. Birds feed
on this sticky pulp and discard the seeds which stick to their
bills, feet, or other parts of the body. in this way the seeds
are carried to other trees or other branches of the same tree
and deposited. when conditions are right the seed germinates,
sending its root-like structures into the host plant and another
parasite is developed.
Mistletoe frequently becomes so abundant in
trees that control measures become necessary. For temporary
removal of mistletoe, the parasite can merely be broken off.
In due time, however, it will grow back. More lasting control
can be obtained by removing the limbs on which the parasite
is growing. No chemical is presently available to successfully
control mistletoe without doing excessive harm to the host
plant.
Mistletoe frequently becomes so abundant in
trees that control measures become necessary. For temporary
removal of mistletoe, the parasite can merely be broken off.
In due time, however, it will grow back. More lasting control
can be obtained by removing the limbs on which the parasite
is growing. No chemical is presently available to successfully
control mistletoe without doing excessive harm to the host
plant.
Cut all the mistletoe you want for the holiday
season to reduce the amount in the landscape plants. Remember
to keep the berries out of reach of small children. Most important
of all, it is claimed by some participants that those caught
under the mistletoe have a better chance of catching a winter
cold than of catching a mate so be careful.