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By Calvin Finch, Conservation
Division, Manager, Water Resources & Conservation Dept., SAWS,
and Horticulturist Tomatoes are the favorite vegetables to grow in San Antonio. They are relatively easy to grow and can be very productive. You can grow tomatoes in a container or a raised bed. Tomatoes require full sun to produce to their full potential. Full sun means at least eight hours of sun through the course of a day. A little shade in late afternoon is not a problem, but planting at the base of a tree or on the West or East Side of the house is not going to make it.A tomato in a 5-gallon container can be successful if you water every day and apply soluble (dissolves in water) fertilizer once per week with the water. Fill the container with good quality potting soil and a cup of osmocote (or similar) fertilizer. Osmocote is a slow release granular fertilizer that supplements the soluble fertilizer. A larger container like a half whiskey barrel is even better than a 5-gallon container. For a container, select a tomato variety
that does not get huge. The indeterminate cherry tomatoes are not
good choices, but Jerry Parsons Dwarf Cherry Surprise
or Surefire work well. Even Merced is successful
in a container. Most nurseries carry Patio tomatoes, bred
specifically for containers. It is a very attractive plant with dark
green foliage and a disciplined growth habit, but the fruit is not
in the league with the other recommended selections. The varieties recommended for a raised bed in San Antonio
are Merced, Celebrity, Heatwave, Sun Master, Carnival, Bingo, or Whirlaway.
All are determinate or semi-determinate which means they form relatively
small plants and then set fruit over a short season. This is a desirable
trait for a South Texas tomato because there are two windows of suitable
fruit-setting weather April through May and September through October.
To take advantage of the windows we plant two crops of quick maturing
varieties. Now is the time to plant the spring crop. It will bloom
and set fruit to be harvested in June and early July. After the harvest
the plants are discarded to avoid being reservoirs for spider mites
and disease. Plant your tomatoes at least 3-feet apart. I plant
3 in a row in an 8-foot raised bed. After the transplants are placed,
surround them with a tomato cage at least 3 feet tall. The cage keeps
the fruit off of the ground. Mulch over the root system with leaves or other organic
material. I like leaves because they decompose quickly and can be
incorporated into the soil. Mulch is important because it reduces
weeds and conserves water. If your soil dries out between waterings,
blossom end rot results. Blossom end rot looks like a fungus disease
(black flattened tomato bottoms), but it is a calcium deficiency as
a result of an interruption of calcium flow in the transpiration stream
from the soil. The transpiration stream is water flowing from the
roots and out the leaf surfaces. Drip irrigation is the most efficient
way to water tomatoes. A 23 hour application every two days
when the plant is full of fruit is necessary. Fertilize tomatoes in raised beds with
slow release lawn fertilizer. A cup spread over each 8-feet of row
before planting, and one cup per plant every three weeks until the
fruit sets is recommended. Organic gardeners can ward off insects
and diseases by sealing the plants in Grow-Web or other agricultural
fiber until the leaves reach the cage. Neem oil products are also
used. Bt applied every week will keep most caterpillars in control.
Pinworms and hornworms are especially destructive. Malathion and carbaryl are manufactured insecticides
labeled for vegetables. Kelthane kills spider mites. Chlorothalonil
applied weekly will ward off daily
blight but most gardeners do without. Most crops will mature before
fungus destroys the plants.
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