HELEN'S EGGPLANT DRESSING
1 qt. Eggplant, cooked, drained and cooled
Add:
4 beaten eggs
2 cups milk
2 cups seasoned bread crumbs
2 tsp. baking powder
Saute:
1/3 cup onion, chopped
1/3 cup bell pepper, chopped
1/3 cup pimento, chopped
Pour into eggplant mixture, mixing well. Pour
into a buttered casserole dish. Sprinkle with:
1 tbsp. chopped parsley
1 cup Cheddar cheese, shredded
1 cup Mozzarella cheese, shredded
Top with a sprinkling of Paprika. Bake 40 minutes
in 350 degree oven or until cheese is golden brown.
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