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Milberger's Nursery and Landscaping
3920 North Loop 1604 E.
San Antonio, TX 78247
210.497.3760
nursery@milbergersa.com

Open 9 to 6 Mon. through Sat.
and 10 to 5 on Sun.


Three exits east 281, inside of 1604
Next to the Diamond Shamrock station
Please click map for more detailed map and driving directions.

ON SALE! This Week at Milberger's

Beverages–Breads and Cereals –Condiments
Desserts –Herbs –Jellies and Preserves
Main Dishes – Salads and Dressings –Side Dishes
Snacks –Soups – Sugar Free

PERSIMMON PRESERVES Take cultivated persimmons which are ripe yet firm. Allow an equal weight of sugar. The fruit must lie in water for 12 hours. Stew the fruit in water to cover until tender. Drain and spread out to become cool and firm. Add a cup of cold water to every pound of sugar. Boil and skim until clear, then cook the fruit in it about 10 minutes. Spread on dishes in the sun. To the syrup, put the juice and peel of two lemons for four quarts. Boil until thick and return the fruit to syrup for 20 minutes. Store in sterilized jars.