DIRT CAKE

First layer:
1 and 1/4 lbs. crushed Oreo cookies
(Reserve two for flower pot holes)

Second layer:
2 small boxes instant vanilla pudding
2 cups milk
1 9-oz. whipped topping

Let pudding set up. Now fold in whipped topping.

Third layer:
1 8-oz. package cream cheese
1/2 stick margarine
1 cup powdered sugar

Wash two 6-inch clay flower pots. Scald to sterilize. Put the reserved cookies in the hole in the pot. Layer the three layers, ending with crushed cookies. Refrigerate cake.

To serve: Wrap pot in colored paper and place plastic flowers in pot. Use as a centerpiece, then serve. Double recipe will fill 8-inch and 6-inch pots.