FRUIT SALAD

1 large head Lettuce	2 Avocados, sliced in wedges
1 red onion, sliced crosswise	2 Navel Oranges, sliced in rounds

Arrange all fruit on platter and drizzle with Strawberry Vinaigrette (below). Garnish with berries.

STRAWBERRY VINAIGRETTE

1 cup Olive Oil	1/4 tsp. Pepper
pint Strawberries	1/4 tsp. dried leaf Tarragon, crumbled
2 tbsp. balsamic Vinegar	1/4 tsp. Sugar
tsp. Salt

Combine in processor until blended.