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Milberger's Nursery and Landscaping
3920 North Loop 1604 E.
San Antonio, TX 78247
210.497.3760
nursery@milbergersa.com

Open 9 to 6 Mon. through Sat.
and 10 to 5 on Sun.



Three exits east 281, inside of 1604
Next to the Diamond Shamrock station
Please click map for more detailed map and driving directions.




BeveragesBreads and CerealsCondiments
Desserts
HerbsJellies and Preserves
Main DishesSalads and Dressings
Side Dishes
Snacks
SoupsSugar Free

HERBAL TEA

1 gallon of water
Double handful of mint of your choice
Double handful of lemon balm leaves
1 1/2 cups of lemon verbena leaves
1 cup chopped lemon grass (picked fresh and rinsed)
Orange juice

Using a non-metallic pot, bring water up to, but not boiling. Add herbs, reduce fire to simmer for 30 minutes. Lightly mash the herbs with a non metallic spoon to help release some of the oils. Remove and let set to cool. Strain through a coffee filter or cheese cloth. Refrigerate until time to use. Will keep for several days.

Measure out 2 cups of the infusion to one gallon of weak tea. Add 1 cup of orange juice and serve over ice. This is one of the ways to make use of your herbs, when they are flourishing fully; besides it is so nice to have this on hand for a refreshing drink anytime.